Tuesday, May 5, 2015

Moo Pad Prik Khing

One of my favorites due to the combination of ingredients and flavors. I especially like the lime leaf combo with soy sauce and prik khing curry paste.

I originally got this recipe from a youtube video.

In my experience, it seems like a pretty popular recipe at Thai restaurants.

This variation uses a bit more vegetables.

My ingredient list :

1 pound pork cut into half inch pieces
1-2 tablespoons Mae Anong Phik Khing curry paste
1-2 tablespoons oyster sauce
1-2 tablespoons light soy sauce
5-6 leaves of lime leaf julienned
2 red or yellow bell peppers
1/2 pound green beans
1/4 cup water




This dish served!